Are you into healthy, super foods? Join us in this class and learn to make guilt-free, delicious, Indian food. Experiment with recipes like palak, paneer, kadhi with roasted vegetables, chana daal with squash, and poha.
Love food spiced up with earthy spices like cumin, cardamom and cinnamon? Then you’ll love this class! Let’s get together to create delicious Indian food. Experiment with recipes including Paneer Tikka, Samosa, Creamy Butter Chicken Curry, Kadhi Pakora, Chicken Korma, Cumin Rice, and others. Come to class hungry!
Learn to make Chinese food with an Indian flare and learn the origin of this unique cuisine. Recipes include Chinese Bhel, fried rice, Manchurian, Hakka noodles, and other delicious recipes.
So many flavors and textures to try! Follow Chef Woo Can from Vietnam to Maylaysia to China. Learn to make chicken satay, summer spring rolls, cooling chicken noodle, spicy wonton and an easy lo mein.
Chef Woo Can focuses on southern flavors in this class. Make some of New Orleans favorites like shrimp ettouffee and gumbo.
Tuition: $49
Sessions: 2
25158
Thur.
4/1-4/8
6:00 PM - 9:00 PM
Online Course
S. Woo
Online Platform: Microsoft TEAMS
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