Noncredit Schedule of Classes
Culinary Technician
Note: Sections listed in gray have reached full enrollment and are no longer available.
 | Remote Learning |
 | Online Courses |
| Tuition: $100 | Fee: $108 | Sessions: 2 | |||
| 25798 | Wed., Thur. | 4/27-5/10 | 9:30 AM - 4:30 PM | TBA | M. Moody |
| This course will only take place on the two days listed= Brewing day is on 4/27. Packaging day is on 5/10. | |||||
| Tuition: $179 | Fee: $159 | Sessions: 6 | |||
| 35068 | Mon. | 7/10-8/14 | 6:30 PM - 9:00 PM | Edgewood Hall, Rm. 159 | K. Gingue |
It has been, and will continue to be, the policy of Harford Community College that all students, employees, applicants, and other persons dealing with the College will do so in an atmosphere that is free from discrimination on the basis of race, color, religion, sex, national origin, age, status as an individual with a disability, veteran, sexual orientation, gender identity or expression, marital status, genetic information or any other status protected by law. This policy includes, but is not limited to, decisions about recruitment, hiring, training, promotion, compensation, benefits, transfers, social or recreational programs, academic opportunities and enrollment.